中文名:L-α-磷脂酸(雞蛋)(鈉鹽)
英文名:L-α-phosphatidic acid (Egg, Chicken) (sodium salt)
中文別名:蛋PA
英文別名:Egg PA, L-alpha-phosphatidic acid (Egg, Chicken) (sodium salt), powder|9-Octadecenoic acid (9Z)-, (1R)-1-[[(1-oxohexadecyl)oxy]methyl]-2-(phosphonooxy)ethyl ester, sodium salt (1:1)|1-PALMITOYL-2-OLEOYL-SN-GLYCERO-3-PHOSPHATE(MONOSODIUM SALT)|9-Octadeceno
純度:>99%
貨號(hào):L130341
包裝:100mg、25mg
Cas號(hào):383907-53-7
存儲(chǔ)溫度:-20°C儲(chǔ)存
產(chǎn)品介紹:
Phosphatidic acid is a simple and basic glycerophospholipid. It is an ester of glycerol with two long chain fatty acids at C1 and C2 position and phosphoric acid at C3 position. PA is synthesized by the hydrolytic action of phospholipase D on glycerophospholipids |
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Egg PA is suitable for use:
? in the preparation of reconstituted high density lipoprotein (rHDL) along with serum amyloid A (SAA)
? as negatively charged lipid in the preparation of giant unilamellar vesicles
? in the preparation of liposomes
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關(guān)鍵字: 蛋PA;Egg PA, L-alpha-phosphatidic acid (Egg, Chicken) (sodium salt), powder;9-Octadecenoic acid (9Z)-, (1R)-1-[[(1-oxohexadecyl)oxy]methyl]-2-(phosphonooxy)ethyl ester, sodium salt (1:1);1-PALMITOYL-2-OLEOYL-SN-GLYCERO-3-PHOSPHATE(MONOSODIUM SALT)
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